Ertlio Namas – Lithuanian Historic Cuisine Restaurant in Vilnius Old City
info@ertlionamas.lt +37063733300
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Ertlio namas

Restaurant

Welcome to “Ertlio Namas” – unique space where refined historical Lithuanian cuisine gracefully meets modern culture and technology. Lithuanian historical cuisine is characterised by seasonality – people would serve the goods that could be picked in the kitchen-garden, hunted in the woods, caught in the river or lake.

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Lithuanian historic cuisine menu

Tasting menu

4 COURSE DINNER
6 COURSE DINNER
Wine and Drink List

Our homemade bread with parsnip and homemade butter with sunflower seeds

Our homemade bread with carrots and homemade butter

 XIX century

Chef’s compliment

Rabbit terrine with carrots, apples and wine sauce

 XIX century

Jerusalem artichoke soup with lamb

XVIII century

Veal and veal sausage with celery and broth sauce

XVII century

Donut with buckwheat and bread ice cream

XVIII century

 

 

4 course tasting dinner 35 €
Wines paired with dishes 20 €
Duration of the dinner up to 2 hours
Each dish is presented with live stories

Our homemade bread with carrots and homemade butter

 XIX century

Chef’s compliment

Rabbit terrine with carrots, apples and wine sauce

 XIX century

Moose with dried boletus dumpling and beer sauce

XIX century

Jerusalem artichoke soup with lamb

XVIII century

 Sturgeon with artichokes and green onions

XVIII century

Veal and veal sausage with celery and broth sauce

XVII century

Donut with buckwheat and bread ice cream

XVIII century

6 course tasting dinner 45 €
Wines paired with dishes 30 €

Duration of the dinner up to 3 hours

Dishes are presented with live stories

SPARKLING WINES AND CHAMPAGNES

Gintaro Sino Sparkling Apple and Berry Wine  50 €

Albert Bichot Brut Reserve Cremant de Bourgogne AOC  50 €

Bouvet Saphir Brut Vintage  50/9 €

Zinck Rose Brut Cremant D’Alsace AOC  45 €

Marcel Cabelier Vintage 60 Extra Brut Cremant du Jura AOP  50 €

Champagne Deutz Brut Classic Demi 375 ml  45 €

Champagne Deutz Brut Classic Demi  80/14 €

Champagne Bollinger Special Cuvee Brut  95 €

Champagne Taittinger Champagne Brut Reserve  95 €

Champagne Laurent-Perrier Ultra Brut  120 €

Champagne Laurent-Perrier Cuvee Rose Brut  140 €

Champagne Janisson Baradon Grand Reserve Brut  95 €

Andre Clouet Brut Rose  130 €

Leclerc Briant Extra Brut Vintage  190 €

Champagne Guy Charlemagne Blanc de Blancs Brut Reserve Grand Cru  95 €

Champagne Veuve Clicquot Ponsardin Brut Vintage  180 €

Besserat de Bellefon Blanc de Noirs Brut Grand Cru  160 €

Champagne Veuve Clicquot Ponsardin Brut 90 €

Champagne Dom Pérignon Prestige Cuvée Vintage  290 €

WHITE WINES

FRANCE

ALSACE

Sipp Mack Pinot Gris Tradition AOC  40 €

Zinck Gewurztraminer Alsace AOP  40 €

Cave de Turckheim Brand Riesling Alsace Grand Cru AOC 55 €

BORDEAUX

Chateau Ferrande Graves Blanc AOC  55 €

Clarendelle Blanc Bordeaux AOC  45 €

BURGUNDY

Bouchard Pere & Fils Les Clous Meursault AOC  95 €

Maison Champy Rully AOC  90 €

Louis Jadot Les Referts Puligny-Montrachet Premier Cru AOC  120 €

Joseph Drouhin Laforet Chardonnay Bourgogne AOC  35 €

William Fevre Chablis AOC  45 €

Domaine Gueguen Vaucoupin Chablis 1er Cru AOC  80 €

LOIRE VALLEY

Sauvion Plaisir de Vigne Muscadet AOC  30 €

Pascal Jolivet Puilly-Fume AOC  65 €

Alphonse Mellot La Moussiere Sancerre AOC  60 €

SOUTH AND SOUTH-WEST FRANCE

Jeff Carrel Morillon Blanc Aude IGP  45 €

Famille Perrin Réserve Blanc Côtes du Rhône AOC  35 €

HUNGARY

Oremus Mandolas Tokaji Dry  40 €

GERMANY

MOSEL

Dr.Loosen Ürziger Würzgarten Riesling Dry GG Mosel  75 €

Selbach Oster Riesling Trocken Mosel  35 €

RHEINGAU

Johannishof Charta Riesling Rheingau  40 €

Robert Weil Kiedrich Turmberg Riesling Rheingau  95 €

PFALZ

Dr.Bürklin-Wolf Ruppertsberger Riesling Pfalz  45 €

AUSRTIA

Allram Strassertaler Gruner Veltliner Kamptal DAC  35 €

Schloss Gobelsburg Ried Grub Erste Lage Grüner Veltliner Kamptal DAC  65 €

Tegernseerhof Loibenberg Riesling Smaragd Wachau  60 €

Loimer Zierfandler – Rotgipfler Gumpoldskirchner Niederostereich  40 €

Hajszan Neumann Nussberg Wiener Gemischter Sats DAC  50 €

Villa Strass Grüner Veltliner Niederosterreich  35 €

SPAIN

El Escoces Volante The Cup & Rings Albarino Sobre Lias Rias Baixas DO  40 €

Baron de Ley 3 Vinas Rioja DOCa  50 €

Albet i Noya El Fanio Penedes DO  55 €

Viña Real Barrel Fermented  35 €

PORTUGAL

Anselmo Mendes Contacto Alvarinho Vinho Verde DOC  45 €

Quinta do Crasto Superior Branco Douro DOC  55 €

ITALY

Pio Cesare Gavi DOCG  50 €

Alois Lageder Pinot Grigio Vigneti delle Dolomiti IGT  40 €

Cecilia Beretta Brognoligo Soave Classico DOC  45 €

Zenato  Lugana Benedetto DOC  35 €

Rocca di Montemassi Calasole Vermentino Maremma Toscana DOC  45 €

Lungarotti Torre Di Giano Bianco Di Torgiano DOC  30 €

RED WINES

FRANCE

BORDEAUX

Chateau Cantemerle 5eme Grand Cru Classe Haut Medoc  AOC  110 €

Domaines Barons de Rothschild (Lafite) Legende Pauillac AOC  80 €

Chateau Faizeau Selection Vieilles Vignes Montagne-Saint-Émilion AOP  55 €

Chateau Tour Prignac Medoc Cru Bourgeois Rouge AOC  45 €

Château de la Cour Saint Emilion Grand Cru AOC  60 €

BURGUNDY

Albert Bichot Domaine du Pavillon Clos de Ursulines Monopole Pommard AOC  120 €

Louis Jadot Corton-Greves Grand Cru AOC  190 €

Joseph Drouhin Laforet Pinot Noir Bourgogne AOC  45 €

Maison Champy Vieilles Vignes Beaune AOC  120 €

Bouchard Pere & Fils Nuits-Saint-Georges  95 €

RHONE VALLEY

Delas Chante Perdrix Cornas AOC  95 €

Vidal Fleury Crozes-Hermitage AOP  60 €

Famille Perrin  Réserve rouge Côtes du Rhône AOC  35 €

Evidence par Caroline Vin de France  70 €

Ogier Clos de L’Oratoire des Papes Chateauneud-du-Pape AOC  95 €

SOUTH-WEST FRANCE

Chateau Thenac Cotes de Bergerac Rouge AOC  45 €

Jeff Carrel L’Eclipse #III Vin de France   55 €

SPAIN

CASTILE AND LEON

Alejandro Fernandez Tinto Pesquera Crianza Ribera del Duero DO  65 €

Alion Ribera del Duero DO  130 €

Pintia Toro DO  90 €

BASQUE COUNRTY

Vina Pomal Crianza Rioja DOCa  30 €

Marques de Caceres Reserva Rioja DOCa  50 €

Baron de Ley Maturana Rioja DOCa  40 €

OTHER REGIONS

El Escoces Volante La Multa Old Vine Garnacha Calatayud DO  30 €

Torres Perpetual Priorat DOC  85 €

Murviedro Cepas Viejas Bobal Utiel-Requena DO  30 €

Castano Solanera Vina Viejas Yecla DO  40 €

ITALY

PIEDMONT

Pio Cesare Nebbiolo Langhe DOC  80 €

Viberti Bricco delle Viole Barolo Riserva 2007  150 €

Damilano Lecinquevigne Barolo DOCG  70 €

Damilano Barbera d’Asti DOCG  50 €

VENETO

Tedeschi Amarone della Valpolicella Classico DOCG  90 €

Zenato Ripassa Valpolicella Superiore DOC  50 €

TUSCANY

Castelo D’Albola Chianti Classico Riserva DOCG  60 €

San Felice Chianti Classico DOCG  45 €

Avignonesi Vino Nobile di Montepulciano DOCG  65 €

Pian delle Vigne Brunello di Montalcino DOCG  115 €

OTHER REGIONS

Cantina Diomede Canace Nero di Troia Puglia IGT  50 €

Masseria Altemura Sasseo Primitivo Salento IGT  50 €

ROSE WINES

Chateau Gassier Le Pas du Moine Rose Cotes de Provence Sainte-Victoire AOC  45 €

Tenuta Guado Al Tasso Scalabrone Rosato Bolgheri DOC  50 €

Gintaro Sino Rausvasis vaisių ir uogų vynas  50 €

SWEET AND FORTIFIED WINES

Gintaro Sino Apple Icewine 375 ml  50/6 €

Chateau Guiraud Petit Guiraud Sauternes AOC 375 ml  50 €

Oremus 3 Puttonyos Tokaji Aszu 500 ml  60 €

Selbach Oster Brauneberger Juffer Riesling Spätlese Mosel  35 €

Emilio Lustau Pedro Ximénez Jerez DO  500 ml 40 €

Dow’s 10 YO Tawny Port  750 ml / 40 ml   55/5 €

Taylor’s Late Bottle Vintaged Port 750 ml / 40 ml   55/5 €

LITHUANIAN WINES

Memel Quince Wine  500 ml  50/8 €

Česlovo Ramoškos Raspberry Wine  40 €

Gintaro Sino Rose Fruit-Berry Wine 40/7 €

Gintaro Sino White Fruit-Berry Wine  35/6 €

Gintaro Sino Blueberry Wine  60 €

Gintaro Sino Gooseberry Wine  50 €

COGNAC

Delamain Pale & Dry XO Grande Champagne Cognac 40 ml  19 €

Chateau de Beaulon VSOP 40 ml  9 €

VODKA

Gedimino 40 ml  5 €

Samanė 40 ml  5 €

Millennium Malt Edition Vodka 40 ml   14 €

GRAPPA

Luce Della Vite 40 ml  9 €

BITTER

Pelyno 40 ml  5 €

Pakruojo Dvaras Bacon / Old Horseradish / Beetroot and Truffles 40 ml  7 €

Pakruojo Dvaro Artemisia Vulgaris 6+ bitter 40 ml  7 €

Campari 50 ml  5 €

Starka with peppermint 40 ml  8 €

LIQUOR

Krupnikas Art in the Barrel 40 ml  8 €

Grand Marnier Corgon Rouge 40 ml  5 €

Pakruojo Dvaras Thyme, honey and saffron 40 ml  7 €

WHISKEY

Laphroaig 10 YO Scoth 40 ml  10 €

Dalwhinnie Single Malt 15 Y.O. 40 ml  10 €

Bushmills 10 YO Irish Single Malt Whiskey 40 ml  8 €

RUM

Zacapa 23 YO 40 ml  9 €

GIN

Tanqueray No TEN 40 ml  4,5 €

Tanqueray No TEN & Fever Tree Tonic 40 ml  7 €

MEAD

Šušvės 40 ml  4 €

Suktinis 40 ml  4 €

Žalgiris 40 ml  4 €

VERMOUTH

Carpano Antica Formula 50 ml  5 €

BEER

Rinkuškiai Light 0,5 l / 0,33 l   4/3 €

Rinkuškiai Porter 0,5 l    4 €

Rinkuškai Non-alkoholic 0,33 l  3 €

OTHER DRINKS

Apple juice 0,5 l  4 €

Sap with mint / cranberry 0,33 l  3 €

House lemonade 4 €

Ertlio Namas house water (still/sparkling)*  0,75 l  3 €

Kvas 0,33 l  3 €

Black coffee / espresso  2 €

Latte/ Cappuccino/ Coffee with milk  3 €

Herbal tea  2 €

* Ertlio Namas house water– micro filtered by using sustainable water filtering system EaudeVie ®

Restaurant Chef

I am sharing vibrant sensation of taste, love for history and cuisine, passion for discovery, learning, creation and interpretation.
Tomas Rimydis

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Testimonials

Our customers say

“Perfect evening”

Very nice no ordinary kitchen experience. We had 6 course dinner with pairing wine. Absolutely delicious food and great service. Its an amazing place to spend exciting evening!

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Erika, Lithuania, July 2018
“Lithuanian cuisine at it’s finest”

In my experience at Ertlio Namas you can really taste the best the country has to offer. In most places in Vilnius you will either find simple Lithuanian cuisine or more general European style food.

Here they have an historic concept which is different in a very pleasant and tasteful way: a must for anybody who wants to dive a little deeper into the Lithuanian kitchen.

All ingredients are local, season bound and based on Lithuanian history. Hence every course (4 or 6 courses) is accompanied by a story on the specific food and the role it played in the development of Lithuanian food culture. It is passionately explained by the very friendly and competent (perfectly English speaking) staff.

The flavours match very well, especially when placed in the context of an historic dinner. Also there is an option to drink accompanying wines (not local, and perhaps for the better ;) ). We chose the 4 course dinner with wines, thoroughly enjoyed it.

Highly recommended, will definitely visit again when in Vilnius

https://www.tripadvisor.com/ShowUserReviews-g274951-d8553720-r600261911-Ertlio_Namas-Vilnius_Vilnius_County.html#

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Anthony, TRIPADVISOR, July 2018
“A special twist to an hisorical dinner”

The restaurant is located in the middle of the old town in a building on the UNESCO protection list. (No air condition allowed, so at each place setting a hand fan was laid out!). The restaurant was recommended to us by our local guide, who assured us it would not be one of the typical historical meals with too much grilled meat, beer and mead. In fact it was quite the opposite. The idea was to serve us courses from various centuries, just using ingredients and spices that were available in Vilnius at that time. The food was very good and interesting. (It is the first time I have tasted beaver!) Our waiter was very good at presenting the dishes and giving us the background. A very stylish eating experience!

https://www.tripadvisor.com/ShowUserReviews-g274951-d8553720-r586981209-Ertlio_Namas-Vilnius_Vilnius_County.html#

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PerO, Norway, June 2018
“Perfect time with family”

Waitress will take you to unforgettable and wonderful journey through Lithuanian cuisine! Amazing, nice atmosphere, professional staff, high quality service, interesting combinations of food ingredients, which let you to feel amazing taste! We definitely recommend this restaurant and will come back!;)

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Gintare, Lithuania, June 2017
“A new twist on traditional food”

We had lunch here. tried the smoked beaver and a devine paté. The beef cheeks and desert with mead and cucumber made for a memorable meal. The prices are good and we thought the portions were more than enough. Superb bread and butter! We shall eat here again.

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Vivienne W, June 2017
“Excellent–even for non meat eaters”

We passed the restaurant many times but saw only tasting menus outside and since we eat fish, but not meat, we walked by. Then when we happened upon it again just before a storm, we asked if they had an a la carte menu. They did–it was small, but we had a delicious meal of asparagus soup and catfish. The soup was amazing and the creative presentation and ingredients included in the catfish were just right. The service was warm and attentive. Thank you!

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Tess, USA, July 2017
“Delicious & innovative”

Great culinary experience in Vilnius: creative and delicious, incorporating best seasonal products. Very attentive and friendly waiter who also explained the origins of each dish. We liked the idea of set menus, where the chef can realise, what he’s best at and as a result, everything was very tasty and cooked to perfection. Not cheap but definitely worth it.

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Lasse, France, August 2017
“Tasting menu was excellent”

We both had the 6 course tasting menu and were not disappointed. Service was excellent and the wines paired the food perfectly. Stories behind the dishes were interesting and service was excellent. Next time I probably would go for 4 course menu as 6 courses is very filling so to say but it is missing the best dish which was the lamb.

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Tripadvisor, Finland, August 2017
“Namas restoranas makes a difference!”

This is possibility to have pleasure of tasting historical noble cuisine and enjoy the atmosphere of XVII-XVIII centuries Vilnius. Chef Tomas welcomes everyone who comes and explains secrets of making food.

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Tripadvisor, USA, August 2017
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GIFT VOUCHERS

Tasting dinner at restaurant Ertlio Namas is an excellent gift idea for your family, colleagues, partners and clients.

Provide an opportunity to taste Lithuanian Historic cuisine dishes, which were interpreted in the modern way by kitchen chef

Tomas Rimydis.
Gift vouchers are available at the restaurant or sent by email. For more information:
Phone: +370 637 33300
ar
Email: info@ertlionamas.lt
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Contacts

ADDRESS
Šv. Jono g. 7, LT-01123 Vilnius, Lithuania
OPENING HOURS
Restaurant

I-IV 17:00-22:00
V 17:00-23:00
VI 13:00-23:00
VII 13:00-22:00

Bar & terrace

I-IV 17:00-22:00
V 17:00-23:00
VI 13:00-23:00
VII 13:00-22:00

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