Guest opinion

“Without fault”
Superb food, I had the smoked beaver starter, followed by beef cheeks with mushroom tart. All local fare, all excellent. Washed down with dark Lithuanian beer, which suited it perfectly. For pud, I had rhubarb (cake, jam, jelly- lots of rhubarb things!) with bread ice cream, accompanied by some mead. Recommend all of it. Service was impeccable, good explanations about the dishes. I intend to go again next time I’m in Vilnius.

Luca, England, May 2017

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